The elegant interiors of our restaurants, unique atmosphere, professional service organizations encourage formal dinners, banquets, balls, weddings and romantic dinners.
Our guests have at their disposal:
- Restaurant Panorama A for 200 people
- Restaurant Panorama B for 120 people
- Banquet hall for more than 320 people
- Banquet hall Europa for maximum 120 people
If you wish to organize a unique and one of a kind adaptation of special occasions, banquets, meetings, Christmas, Easter, communions, proms, christenings or elegant family dinners you are welcome to Stok Hotel.
We will plan and organize any kind of social acceptance, business or family.
Stylish interiors, beautiful garden, nice atmosphere, and above all, professional service and excellent menu will make your guests feel special and the little ones will remember this special day among relatives, when they spent a great time.
Organise your wedding reception at the STOK Hotel in Wisła.
We provide four banquet rooms- either small and private or spacious ones which can accomodate up to 300 people.
In case of receptions for more than 80 guests, one of the following wedding bonuses may be chosen:
- attractive prices of acommodation for wedding Guests
- weekly stay for the Newlyweds in a double room with brekfast and dinner
- a splendid 4 days' stay for the Newlyweds with SPA offering ( the package includes SPA treatments, brekfast, dinners, and parking space)
Banquets and integration meetings for groups
Corporate banquets and integration meetings organized at the STOK Hotel are a guarantee of success, guest satisfaction and unforgettable experience.
At your request, we will provide a sophisticated menu based mainly on natural products, confections from our hotel patisserie, coffee buffets, professional waiting-staff services, lighting, musical setting, sound system and technical support.
Highlander Tavern is a place where with the sound of music you can taste the regional specialties and gourmet dishes from the grill. The upper room is a great place to host events for 80 people and the lower one is suitable for smaller group up to 40 people.
Our Chef's specialty is roast pork in beer, fine home pierogi (dumplings) filled with cabbage and mushrooms, regional "Żebroczka" and many other regional dishes. On request we serve piglets, stuffed with groats, smoked bucket of fried sauerkraut, and for dessert wonderful cakes.
At our inn, we also organize special events, parties with music and dance, mulled wine, roasting pig, highland bands, gigs and more.
The inn is open daily during the winter season from mid-December to late March and year-round facility can be rented for private parties and banquets.